COTE

CÔTEwww.cote-restaurants.co.uk

Côte; traditional French cooking that will transport you to a brasserie in Paris that screams Ooh La La.

It can be rather difficult to eat gluten free in French restaurants, flour tends to fly about the kitchen making its way into sauces, deserts and of course bread is encouraged as a starter or side dish… Thankfully Côte recognises this and has made a huge effort to include gluten free diners.
Recently accredited by Coeliac UK, their huge gluten free menu (with a whopping 46 options I might add!) is filled to the brim with French classics such as Tuna Nicoise, Moules Frites and Creme Brulee and each beautifully presented dish arrives with a little GF flag in it to note that it has been prepared sans gluten.

My personal recommendations include; the Fish Parmentier (which is generously filled with flavoursome fish, plump prawns and a wonderful crisp mash potato topping), the Beef Bourguignon (with the tender-est of meat and a smashing amount of flavour, this paired with the Cote de Rhone is a winner) and the Frozen Berries with White Chocolate Sauce (It’s simple, yet delicious).
I also need to shine light on their first-rate Frites. Thin, golden and crispy I could probably write an entire blog post about these perfect potatoes.

Each authentic dish is exquisitely prepared using quality ingredients from both France and England and can be paired with wine from their extensive menu. From delicious house wines to splurge bottles, there’s bound to be a glass that suits, and if wine isn’t for you I must recommend their Breton Cidre -  or a particular favourite of mine - the Kir Royal.

For a quick bite, a comforting dinner or a lavish celebration, Côte will always be a firm favourite.

Price: £££ (They have an excellent set menu price)
Dedicated GF Kitchen: No. But is accredited by Coeliac UK
Location: This is a large group with numerous restaurants across the country.

To see more options, have a look at their GF menu… www.cote-restaurants.co.uk/Downloads/Cote_Gluten_Free.pdf

Creamed Spinach
Pork Belly
Chocolate Mousse
Poulet Grillée 




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